March First, a warm day. In that garden tucked by the freeway I found: bright winter greens beginning to bolt (the new lush growth delectable steamed), a pile of radishes gifted from a friend, my hat quickly filled with fresh-picked herbs, and volunteer mache growing up quick and buttery.
Showing posts with label mache. Show all posts
Showing posts with label mache. Show all posts
Friday, March 1, 2013
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